The Friulinox 5-Tray Blast Chiller / Shock Freezer is designed for operators who need reliable, fast, and hygienic cooling. With a 5-tray capacity, it can quickly chill foods from 90°C to 3°C (up to 18 kg) or freeze them to -18°C (up to 12 kg). Its compact footprint and durable construction make it suitable for kitchens with limited space without compromising performance. Optional accessories such as a remote condensing unit, water-cooled condensing unit, revolving castors with brakes, UVC sterilizing lamp, and printer kit allow for enhanced functionality and HACCP compliance. Key Features Tray Capacity: 5 standard trays for medium batch processing Chilling Capacity: 90°C → 3°C (18 kg load) Freezing Capacity: 90°C → -18°C (12 kg load) Compact & Robust: Designed for busy commercial kitchens Optional Extras: Remote condensing unit Water-cooled condensing unit Revolving castors with brake kit UVC sterilizing lamp Printer kit Ideal For Cafés, bakeries & small restaurants Catering kitchens handling medium-sized batches Food businesses requiring rapid chilling or shock freezing Commercial kitchens with limited floor space
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