MARUTI – 1234 – DESCRIPTION CE – ISO 9001 CERTIFIED 100% OIL FREE COMPRESSOR, OIL LESS, NON-LUBRICATED MEDICAL GRADE AIR COMPRESSOR, FOR PHARMACEUTICALS, FOOD, MEDICAL AND SURGICAL HOSPITALS, ANALYTICAL, R&D LABORATORIES ETC. APPLICATIONS.
Motor HP
2 Three Phase MARUTI MAKE
KW
1.49
NO.OF POSITION
2
PISTON DISPLACEMENT IN CFM
9.4
Ltr/Min
266
m3/hrs
16
m3/min
0.26
PRESSURE PSIG
10.0 BAR/145 PSI
AIR TANK CAPACITY IN LITERS
160 LTR. Size 16” x 50” inch 4mm shall / 5mm disk.
HZ
50
NET WEIGHT
Length 57″ Width 30″ Height 38″ In inches and Weight without packing 155KG APPROX
GROSS WEIGHT
Length 59″ Width 32″ Height 40″ In inches and Weight with packing 175KG APPROX
WARRANTY
12 MONTHS WARRANTY AGAINST MANUFACTURING DEFECT
Electric Hydraulic Sausage Filler 8L – Professional Sausage and Wors Machine Upgrade your sausage-making process with the 8L Electric Hydraulic Sausage Filler, designed for efficiency, precision, and durability. Perfect for butcheries, supermarkets, abattoirs, hunters, and small-scale home or commercial industries, this machine ensures smooth, consistent sausage and wors production. Constructed from stainless steel, it delivers long-lasting performance, hygienic operation, and easy cleaning. The hydraulic system allows controlled, even filling, while manual operation provides full precision for consistent portioning. Included are 4 versatile stainless steel nozzles (16mm, 22mm, 32mm, 38mm) to give you flexibility in sausage and wors sizes, making it ideal for a variety of recipes. Key Features: 8L capacity – perfect for small batch production Stainless steel construction for hygiene, durability, and easy cleaning Hydraulic operation for smooth and controlled filling Manual control for precise portioning 4 stainless steel nozzles (16mm, 22mm, 32mm, 38mm) for versatile sausage sizes Ideal For: Butcheries Supermarkets Abattoirs Hunters and home industries Small-scale commercial sausage production Why Choose This Sausage Filler?The 8L Electric Hydraulic Sausage Filler combines precision, durability, and efficiency to streamline sausage and wors production. Its compact size and versatility make it perfect for small to medium batch production while delivering consistently high-quality results.
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